The beauty and personal care market is evolving: the impact of veganism
February 2025
Over 130 organisations call for a European plan to promote plant-based foods
January 2025
The word vegan isn’t just a label—it’s a powerful technical, ethical, and positioning tool that c...
The Tonazzo Group has announced that it will end meat production and focus exclusively on plant-b...
December 2024
Veganism grows and solidifies: five major trends shaping innovation, sustainability, and change i...
When words become a battle: the Caseificio Vegano’s struggle against outdated regulations and its...
Researchers have revealed how exposure to content tagged with #vegan on Instagram might shape eat...
November 2024
Here’s the data explained: behind the soybean paradox, a versatile food with a troubling environm...
How including vegan options can bring a competitive edge to your restaurant
October 2024
A look at growth forecasts for plant-based protein products
Ethics, health, the environment, quality, and trends: here are the five drivers encouraging consu...
September 2024
Seven in ten Italians favour using traditional terms for plant-based products, challenging curren...
The number of "veg" (vegetarians and vegans) in Italy has never been higher! Between 2014 and 202...
August 2024
Discover the rapidly growing algae market in Europe, projected to reach €9 billion by 2030, and l...
Picnic and Spar, two leading supermarket chains, are introducing new strategies to promote sustai...
July 2024
Explore innovative alternatives to traditional silk for a more ethical and sustainable future in ...
From the explosive growth in sales of plant-based meat alternatives to the revival of home cookin...
March 2024
